The Steak Social restaurant opened late 2019 and the ILC decided to give it a whirl for our January lunch.
Cream of coconut and pumpkin soup
Kale Caesar salad
Grilled 6oz NY striploin, fries, peppercorn sauce
Mushroom and truffle risotto
Crème brulee and chocolate profiteroles
28 Ladies came out to try out the menu. We had the whole of the screened in porch area to ourselves. The fact it was a nice cool day made this even better. The lunch was as a very relaxed affair, perhaps a little slow for some as many ladies left before desert was served due to other commitments.
Our lunch next month will be the annual Mad Hatters Tea Party at the Marriott so make sure you check your emails, facebook or website for details and to RSVP.